Carrot and walnut cake
Carrot and Walnut Cake is a delicious and fragrant dessert that has a warm and pleasant taste with a delicate combination of carrots, crunchy walnuts and pleasant spices such as cinnamon and nutmeg. This cake not only has a soft and moist texture, but also creates a pleasant feeling of crunch due to the walnuts.
Covered with cream or cream cheese, in addition to the great taste, carrots make this cake a little more nutritious than other cakes. A wonderful choice for intimate gatherings and sweet moments in life!
Flavoring
|
Vanilla and saffron |
|---|---|
How to maintain
|
1 week in the refrigerator |
Added
|
Walnuts and bananas |
Sweetener
|
Sugar and powdered sugar |
Carrot and Walnut Cake can be stored at room temperature (in an airtight container) for 2 to 3 days and in the refrigerator for about 5 to 7 days. If the cake has a cream filling (such as cream cheese frosting), be sure to refrigerate it.
For longer storage, you can freeze the cake for up to 3 months. It is best to slice it into individual pieces, wrap it in plastic wrap or foil, and freeze it in an airtight container. Let it come to room temperature a few hours before serving to soften.
At Lavin Cake, we do our best to deliver your orders with the highest quality and in the fastest possible time in proper packaging. Orders within the Rockland Village area are shipped via courier, and for other cities, they will be sent via mail or reputable shipping companies.
Customers can also choose a delivery time to receive their orders within the desired time frame. To maintain the freshness and quality of the products, all cakes and pastries are shipped in special and safe packaging. If you have any questions about shipping or delivery time, you can contact our support team.
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